Cookin’ up Some Chili with a Side of Safety

This past weekend, sub-zero temperatures settled in after a blizzard dumped about eight inches of snow in our neighborhood. Since escaping to Rio wasn’t really an option, our household turned to the next best thing to chase away the wintry blues: a slow cooker fully of meat, spicy, tomato-y chili. My mother-in-law’s recipe calls forContinue reading “Cookin’ up Some Chili with a Side of Safety”